Description
A delicious and easy-to-make dish that combines savory garlic and zesty parmesan to create a flavor explosion.
Ingredients
Scale
- 2 Boneless, skinless chicken breasts
- 4 cloves Fresh garlic, minced
- 1 cup Grated parmesan cheese
- 3 tablespoons Butter, melted
- 2 teaspoons Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Pat your chicken breasts dry with a paper towel.
- Mix together melted butter, minced garlic, Italian seasoning, salt, and pepper in a small bowl.
- Place the chicken breasts in a baking dish.
- Pour the garlic butter all over the chicken, ensuring it is well coated.
- Sprinkle grated parmesan cheese on top of the chicken.
- Pop it in the oven and bake for about 25-30 minutes, until the chicken is golden and cooked through.
- Let it rest for a few minutes before slicing and serving.
Notes
For a twist, add mozzarella or feta cheese before serving. You can also sprinkle red pepper flakes for heat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg