Description
A colorful and delicious salad featuring crunchy apples, tart cranberries, and sweet carrots, perfect for impressing guests or a healthy lunch.
Ingredients
- Fresh Apples
- Carrots
- Dried Cranberries
- Nuts (walnuts or almonds)
- Fresh Greens (spinach or arugula)
- Olive oil
- Apple cider vinegar
- Salt and pepper
Instructions
- Gather all your ingredients.
- Dice the apples, grate or julienne the carrots, and chop the nuts if whole.
- Toss the apples, carrots, dried cranberries, and nuts into a large bowl.
- Mix olive oil, apple cider vinegar, salt, and pepper in a smaller bowl, then drizzle over the salad and toss again. Let it sit for a few minutes before serving.
Notes
Garnish with extra nuts for a restaurant-worthy touch and enjoy paired with grilled chicken or fish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg