Description
A vibrant, refreshing salad perfect for the holiday season, featuring mixed greens, cranberries, pecans, feta cheese, and a delightful honey mustard dressing.
Ingredients
- Mixed greens (spinach, arugula, kale)
- Dried cranberries
- Candied pecans
- Crumbled feta cheese
- Sliced apples
- Finely sliced red onion
- Honey
- Dijon mustard
- Olive oil
- Apple cider vinegar
- Salt
- Pepper
Instructions
- In a large bowl, toss together your mixed greens until it looks like a beautiful green cloud.
- Sprinkle on the dried cranberries, pecans, feta, and sliced apples.
- In a small jar, combine honey, Dijon mustard, olive oil, apple cider vinegar, salt, and pepper. Seal and shake well.
- Drizzle the dressing over the salad and toss well.
- Plate the salad and serve fresh.
Notes
For extra festivity, add pomegranate seeds or swap pecans for walnuts or almonds. You can also make it a meal by adding grilled chicken or turkey.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg