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Burger Bowls: The Low-Carb Delight We All Deserve


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  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Low-Carb, Gluten-Free

Description

Deconstructed burger bowls loaded with your favorite proteins, veggies, and sauces, minus the carbs.


Ingredients

  • Ground beef
  • Ground turkey or chicken
  • Crumpled tempeh or lentils (for vegetarian option)
  • Grilled salmon or seared tuna (for fish option)
  • Romaine, spinach, or kale (for greens)
  • Bell peppers, cucumbers, or cabbage (for crunchy add-ons)
  • Tomatoes, onions, pickles, and avocado (for toppings)
  • Ketchup or mustard (for sauce)
  • Mayo, ketchup, and relish (for special sauce)
  • Sriracha or BBQ sauce (for flavor)

Instructions

  1. Choose your preferred protein and cook it to your liking.
  2. Prepare your base with fresh greens.
  3. Add in your crunchy veggies and toppings.
  4. Drizzle your desired sauce over the top.
  5. Garnish with sesame seeds or fresh herbs if desired.

Notes

Feel free to customize each bowl with your favorite ingredients and sauces to suit your taste.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Bowl Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 75mg